Egg Drop Soup // adapted from the Egg Drop Soup recipe on Gimme Some Oven
prep time: 5 minutes
cooking time: 10 minutes
yield: 12 cups or 8-10 servings
While this soup is nourishing by itself, it is also versatile if you want to add things to it. Shredded chicken and/or swiss chard are great add-in options.
Why make your own bone broth (aka. stock)?
There are numerous benefits to bone broth, many of which you can look into at Weston A. Price Foundation's website or in Sally Fallon's book Nourishing Traditions. When this broth is made correctly, you will actually see that gelatin affect it takes on from the extraction of collagen from the animal bones. It is really such an easy addition to your week and makes use of a chicken in so many ways. You will find your kids are sick less, your gut feels better, and your soups are all the more rich and nourishing.
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Hi. I'm Suzanna.
I like running outside, eating real food and crafting beautiful images. I am captivated by authenticity, adventurers and life-lovers. I call myself a biohacker-wannabe pursuing the unconventional.
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